How to make Brownies

Do you crave something chocolatey and warm? Do you want to bake it? I f you do, then great! Because if you read on, there is a recipe for baking brownies. But beware: it can get messy!

WARNING WARNING: This can get VERY MESSY!!!!! 😯

Brownie Recipe

Ingredients

1. 1/2 cup butter (melted)
2. 1 cup white sugar
3. 2 large eggs eggs
4. 1 teaspoon vanilla extract
5. ⅓ cup unsweetened cocoa powder
6. ½ cup all-purpose flour
7. ¼ teaspoon salt
8. ¼ teaspoon baking powder

Directions

• Step 1. Preheat oven to 350 degrees F. Grease an 8-inch square pan.
• Step 2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into pan.
• Step 3. Bake in preheated oven for 25 to 30 minutes. No overcooking.

A GREAT topping for brownies is whipped cream and Hershey’s syrup. Then, the final touch is… A CHERRY! THE SWEETEST, MOST DELICIOUS CHERRY YOU CAN FIND! After this, you can serve 16 people! Amazing, right? Ok, have fun!